Il Poggiale Morello IGT
- Country: Italia
- Region: Barco Reale, Tuscany, Italy
- Varietals: 75% Sangiovese / 25% Cabernet Sauvignon
- Single Vineyard / Single vintage
- Alcohol: 12.5%
- Aging:Up to 9 months in french oak barriques refined 3 months in bottle
- 750ml
Winemaker: Agricola Il Poggiale Poggio A Caiano, Tuscany
Wine Notes:
Traditional Old World Style Super Tuscan from the Royal Barco Reale vineyards.
An 18th Century style easy drinking favorite from the wine region in Tuscany called Barco Reale or known as the royal vineyards of the Medici Family in Carmignano, a short distance outside the city of Florence; il Poggiale began producing this incredible Super Tuscan in the early 18th Century. Barco Reale is the location that the Grand Duke of Tuscany, in 1776, denoted as DOC vineyards. Today, many of the best wines produced in Tuscany come from this area. This old world style Super Tuscan is defined by its roots, and classic in style. Dominated by Sangiovese, the grape is known as "Morello" by the farmers and sharecroppers of the region, which is centered by the town of Poggio a Caiano. The name Morello signifies a particular color, of a powerful horse, distinct to the area that is a beautiful rich chestnut color. The Sangiovese grapes of Barco Reale and this wine share that same color.
Winemaker Notes:
This traditional and classic style Super Tuscan is an easy drinking favorite throughout Italy. At sight the wine is a brilliant and vivacious ruby red color. The nose is subtle, yet wide and persistent with hints of currants, summer flowers, and essence of oak from the barrels. The wine is medium bodied with full flavors of spicy dried fruits and a firm–touch of tannins that are in perfect balance with the acidity of the wine. The finish is smooth, pleasant and long.
Wines from this appellation are usually suited to moderate aging, and may also be drunk young.
At its best when opened or decanted 30 to 45 minutes or longer prior to serving.
Pairing:
Pairs exceptional well with wild game, roasted or grilled meats, and pasta.